1 pound (1/2 kg) of herrings
4 onions
tomato's sauce
ginger
1 tablespoon of baking powder
1/2 tablespoon of cinnamon
spoon of pepper
5 cloves
5 bay leaves
5 pimentos
1/2 of grated nutmeg
olive oil or olive
Put herrings into water. Then put on plate. Sprinkle spices and put into cold place on night. Slice onion, put into olive, add tomato's sauce. It will be sauce.
Slice herrings. Put into bowl, pour sauce on it. Then mix herrings with sauce. Sprinkle with parsley before serve.
It is important to add spices the same as recipe says.
Bon appetite!
Author:
kk [09.01.2004]
Rating:
178.07/5 [votes: 13]
Visits:
19614
Comments:
good but only for people who like herrings! For me to salted! DOROTKA 7.11.2004 [07.11.2004 10:12:43]
