Dough 1 1/2 cup of flour
1/2 cup of sugar
1/2 cup of margarine
1 egg
1 tea spoon of baking powder
Poppy mass 1 1/2 cups (340 grams) of poppy-seed
1 1/2 cup of sugar
5 eggs
1 cup of margarine
1 1/2 pounds (700 grams) of apples
8 tea spoons of semolina
2 flat tea spoons of baking powder
Nuts and raisins
Almond flavoring
From the list of ingredients, knead the dough and lay it down on a buttered rectangular baking tray (10x14 inches;25x36 centimeters). Blanch the poppy and grind it. Steam and whisk the eggs with sugar. Add grinded poppy, melted margarine, grated apples, semolina, nuts and raisins, almond flavoring. Stir it all gently And pour onto the dough. Bake it for about 45 min. in a temp. of about 340 degree F (170 degree C).
Bon appetite!
Author:
Ela [19.05.2003]
Rating:
36.19/5 [votes: 98]
Visits:
39488
Comments:
Good. I used lemon juice and added it to poppy! Tasted good too! Gosia [23.04.2004 10:44:38]
