 |
Salad with pasta and Beijing cabbage |
 |
|
 |
| Ingredients: |
16 ounces (50 dag) of pasta (drills)
2 pounds (90 dag) of cabbage (beijing)
maize
5 ounces (15 dag) of cucumber
1 1/2 pounds (70 dag) of bell pepper
7 ounces (20 dag) of ham
mayonaise
salt
pepper |
 |
| Directions: | Boil pasta. Slice cabbage, ham, papryka and cucumber. Put ingredients into big pan.
Add mayonnaise and spices. Mix.
Bon apettite! |
| Author: | Malina [31.03.2004] | | Rating: | 108.17/5 [votes: 23]
| | Visits: | 41055 |
| Comments: |
1-2 days, no longer
Dorota [10.10.2005 21:18:05] |
How long can I have it in fridge ( without mayonaise)?
mala [07.10.2005 15:40:35] |
you can serve it with mushrom, cheese, ham...whatever...
ewa [19.10.2004 18:30:42] |
| Add comment: |
|
|  |
|
|
|
