Mix mince with egg and powdered bread. Add spices. Must be savoury. Add chopped onion and garlic. Can add salt. Mix all. Form pallets of mince in size of walnuts. Fry on hot oil. Cool it down in fridge.
Sauces:
made of garlic:
Boiled potato mix with garlic and fried onions. Can add olive oil. Add spiece.
made of mayonaise:
Mix lemon juice with 2 tablespoons of mayonaise, add garlic.
made of fruit:
Jam of peaches melt in pan. Add tea spoon of gignger. Boil. Then cool it down.
Bon apettite! | 
