Grind margarine, eggs, powdered sugar and vanilla sugar on fluffy foam. Add baking powder and flour. Divide cake on half. Pour out on greased with fat form one half, and to second fishings add cocoa and milk, mix and pour out on bright cake.
Cut in slices and put peeled apples lines in cake. Put in to oven and stove about 35 minutes in temperature 320-338 degrees F (160-170 degrees C). Pour after baking cooled pudding mass (grind butter and add cooked pudding).
Put on cake colourful sweets. Put in to refrigerator.
Bon Appetite! | 
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