From the list of ingredients, knead the dough and lay it down on a buttered rectangular baking tray (10x14 inches;25x36 centimeters). Blanch the poppy and grind it. Steam and whisk the eggs with sugar... more »Autor: Ela [19.05.2003] Category: Cakes Rating: 36.19/5 votes: 98 Visits: 39488 Show this recipe
Knead eggs, sugar and margarine until elastic. Then add rice gruel.
Form cakes and bake it.... more »Autor: Dorothy [19.05.2003] Category: Cakes Rating: 31.95/5 votes: 129 Visits: 8549 Show this recipe
Mix the butter with icing sugar and vanilla powder. Add cocoa mixed with hot water. Still mixing add eggs and rum. Spread the mass over wafers.
Bon appetite!... more »Autor: Dorothy [19.05.2003] Category: Cakes Rating: 34.32/5 votes: 93 Visits: 28164 Show this recipe
You shouldn't boil or fry it too long because it is likely to loose its specific flavour. Remember, if you will overcook it, it may becomes bitter.
Garlic should be added into dishes at the end of its preparation.
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